AskHACCP: Where Metal Detection Belongs in Your Bakery or Mill HACCP Plan
Metal fragments are one of the most overlooked hazards in bakery and flour milling operations. When they show up, the consequences can be...
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AgriForaging Food Safety
Preserving Traditions | Simplifying Compliance | Elevating Food Safety
From architectural plant design to food safety, compliance, HACCP, and regulatory inspection approval, AgriForaging Food Safety specializes in creating efficient, compliant, and sustainable operations
for food entrepreneurs.
Book time for either our Free & Confidential
AskHACCP HOTLINE or CONSULTATION SERVICES
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HACCP Handwashing Guide
Comes in 3 different sizes to print out and hang near your handwashing locations.
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Since 2011, AgriForaging Food Safety
has been dedicated to empowering communities and family businesses by supporting regenerative farming practices, ensuring regulatory compliance, and fostering sustainable economic growth for future generations. Our mission is to bridge the gap between agriculture and a better tomorrow, enhancing entrepreneurship through state and federal food safety standards that promote resilience and integrity in our food systems.
Servicing compliance clients throughout the
United States & Canada.
Contact us for a free consultation!
During your free consultation, we'll clarify compliance requirements, costs, timelines,
and our proven process for a successful design & inspection.
Food Safety
Over the course of our operations, we have successfully aided more than 780 companies, similar to yours, in achieving compliance with the stringent regulations enforced by the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA).
Our comprehensive services encompass the development and implementation of state & federal establishment design, tailored food safety compliance programs, comprehensive training to facilitate implementation, and unwavering support until your organization successfully clears its regulatory inspections.
Compliance
Whether your organization faces resource deficiencies or seeks the expertise of external food safety and quality management system professionals to augment your team, we provide a comprehensive range of services.
Our offerings encompass internal audits, due diligence services, meticulous gap assessments (with gap resolution as needed), and customizable ongoing support agreements meticulously designed to align with your specific requirements.
ABOUT
Since 2011, AgriForaging Food Safety has been the trusted link between agriculture and innovation, equipping the food industry with expertise and forward-thinking solutions.
We help food and agriculture businesses navigate plant design, food safety, HACCP, and compliance—making the process smoother, smarter, and more sustainable.
Aiding entrepreneurs & chefs nationally on state and federal best practices, specializing in the following services:
State & Federal (FDA, USDA FSIS)
food safety compliance since 2011:
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State (custom) & Federal (USDA FSIS) beef, pork, lamb/goat slaughterhouse design:
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slaughter - all federal species
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humane handling design & program
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kill floor design
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square footage utilization
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cold storage | aging
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utilities + wastewater management
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compliance
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equipment resource
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slaughter + meat processing | butcher shop
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process categories:
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raw (intact & not-intact)
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heat-treated (not shelf stable)
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fully cooked (not shelf stable)
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fully cooked (shelf stable)
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not heat treated, shelf stable
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specializing in cured meats (charcuterie)
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State (custom) & Federal (USDA FSIS) poultry slaughterhouse design:
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slaughter - poultry
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humane handling design & program
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kill floor design
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square footage allocation
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cold storage | air chill
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utilities
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waste water management
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compliance
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equipment resource
-
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slaughter + meat processing | butcher shop
-
process categories:
-
raw (intact & not-intact)
-
heat-treated (not shelf stable)
-
fully cooked (not shelf stable)
-
fully cooked (shelf stable)
-
not heat treated, shelf stable
-
specializing in cured meats (charcuterie)
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USDA FSIS Grant of Inspection compliance
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ALL facets of State & Federal (FDA, USDA FSIS) HACCP Plan audit, development & integration:
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current good manufacturing practices
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best practices
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hazard analysis development
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standard operating procedures
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prerequisite programs
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sanitation standard operating procedures
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humane handling design & auditing
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food defense
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recall & traceability programs
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allergen control programs
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pest control programs
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transportation, logistical & warehouse control plans
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pathogenic analysis evaluation & design
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environmental monitoring programs
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labeling guidance
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Ready-To-Eat smokehouse & cured meat (charcuterie) state & federal food safety compliance
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Food Safety auditing services available
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3rd party audit preparation, development, implementation, training & approval for USDA FSIS & FDA establishments
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FDA (non-meat) registration & state conformance
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Commercial kitchen + plant design:
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all food (non-meat) categories
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raw (fresh), heat treated, ready-to-eat, read-to-cook, ready-to-drink, milling, baking, fermenting
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Co-packing facility design
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all food (non-meat) categories
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raw, heat treated, ready-to-eat, read-to-cook, ready-to-drink
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State R.O.P (reduced oxygen packaging) HACCP design
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State variance food safety compliance navigation
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FDA & state pet food & pet treats regulatory compliance
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FDA & state bakery food safety compliance
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FDA & state craft beverage food safety compliance
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Dairy operation/production audit & food safety compliance
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GAP (good agricultural practices) farm food safety compliance & guidance
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Distribution food safety compliance
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Warehouse food safety compliance
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...and so much more
...while promoting local agriculture and local value-added food infrastructure in our communities!
Bridging the gap between rural and urban food systems.
AgriForaging Food Safety is powered by a dire need for responsibility to our land and resources, and a passion to positively enhance our food system. If we can help you on your entrepreneurial & compliance journey, please contact us.
SERVICES
SERVICES
2011
Year Established
1254
Clients
546
Our Federally Compliant
Establishments
602
Our State Compliant
Establishments
CONTACT
Inquiries
If you would like to discuss your project, receive a customized project quote, require emergency guidance or have regulatory compliance questions, contact us directly or please fill out the following form - we are here to assist:
Email us at info@agriforaging.com.
Call (845) 481-0820.
Servicing clients throughout the U.S. and Canada.
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